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Emerald Silk

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Rich, nutty, and exotic matcha cocktail with Tanqueray Gin

Emerald Silk

AI Cocktail Info

Serving : 1 cocktail

ABV
17%*
Calories
189*
Net Carbs
9g*
AI Request:Tanqueray Gin, Amaretto, Almond Milk, Matcha, Sugar it tastes very almondy - how to improve? the almond taste is fine but too strong
*Estimated by AI - may vary

Instructions

Description: Emerald Silk weaves together the richness of Tanqueray Gin and the nutty sweetness of Amaretto with the smoothness of almond milk and an exotic hint of matcha. This cocktail's lush green hue evokes the tranquility of a Japanese tea garden, while its delicate balance of flavors turns each sip into a luxurious experience. To soften the almond's presence and bring harmony to the palate, the addition of herbal and citrus notes beautifully complements the drink without overpowering its essence. Ingredients: - 1.5 oz Tanqueray Gin - 0.5 oz Amaretto - 2 oz Almond Milk - 1 tsp Matcha Powder - 0.5 oz Fresh Lemon Juice - 0.5 oz Simple Syrup (or to taste) - Ice cubes - Lemon twist (for garnish) Instructions: 1. In a cocktail shaker, add the matcha powder and a small amount of almond milk. Stir until the matcha is dissolved. 2. Fill the shaker with ice cubes, then add the Tanqueray Gin, Amaretto, the rest of the almond milk, fresh lemon juice, and simple syrup. 3. Shake vigorously for about 15-20 seconds, allowing the ingredients to blend and chill. 4. Double strain the mixture into a chilled coupe glass to ensure a smooth texture. 5. Garnish with a lemon twist. Serve in: Coupe glass By introducing a touch of citrus and using simple syrup, the almond flavor is balanced and enhanced, allowing all components to shine in this elegant cocktail.

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