Emerald Oasis

Description: Dive into the Emerald Oasis, a refreshing blend that fuses tropical coconut with the crispness of honeycrisp apples, elevated by a delicate matcha float. This cocktail offers a journey through refreshing layers, from the subtle sweetness of clarified apple juice to the creamy depth of coconut-infused soju, crowned with a matcha cloud. Perfect for sipping in a chilled setting or sharing with friends at a sophisticated gathering. Ingredients: - 1.5 oz Coconut Infused Soju (40% abv) - 2 oz Coconut Water - 1.5 oz Clarified Honeycrisp Apple Juice - A sprinkle of Ceremonial Grade Matcha (for float) Glassware: Serve in a stemless wine glass. Instructions: 1. Chill the stemless wine glass beforehand. 2. In a mixing glass filled with ice, combine the coconut infused soju, coconut water, and clarified honeycrisp apple juice. 3. Stir the mixture for about 20 seconds until well chilled and blended. 4. Strain the mixture into the chilled stemless wine glass. 5. For the matcha float, carefully sprinkle a small pinch of ceremonial grade matcha over the top of the drink to create a delicate green layer. 6. Optionally, garnish with a small slice of apple or a sprig of fresh mint for added aroma and visual appeal. 7. Serve immediately and enjoy the subtle play of flavors that evolve with every sip.