Emerald Agave Swine

Description: The Emerald Agave Swine is an adventurous cocktail that marries the smokiness of tequila with the rich creaminess of Irish cream, topped with the savory essence of bacon. This indulgent drink is sure to impress with its complex flavor profile, making it a perfect choice for those seeking a unique twist on a dessert cocktail with a bold edge. Ingredients: - 2 oz Añejo tequila - 1 oz Irish cream liqueur - 0.5 oz dark crème de cacao - 2 strips of crispy bacon (for garnish and infusion) - A pinch of smoked sea salt - Ice - Freshly ground black pepper (optional) Type of Glass: Old Fashioned glass Instructions: 1. Begin by placing one strip of crispy bacon into the Old Fashioned glass and muddle it lightly to release the bacon's oils. 2. Fill the glass with ice to chill. 3. In a cocktail shaker, combine the Añejo tequila, Irish cream liqueur, and dark crème de cacao. 4. Add a few ice cubes to the shaker and shake vigorously until well-chilled. 5. Discard the muddled bacon and ice from the glass, and rub the rim with the second strip of bacon to transfer some of the bacon flavor. 6. Strain the shaken mixture into the prepared Old Fashioned glass over fresh ice. 7. Garnish with the second strip of crispy bacon and a pinch of smoked sea salt. 8. For an extra kick, give a twist of freshly ground black pepper over the top of the cocktail. 9. Serve immediately and enjoy the harmonious blend of smokey, sweet, and savory flavors in each sip of the Emerald Agave Swine.