Dry Gin Martini (No Sugar)

This classic cocktail is a staple for gin lovers who appreciate a less sweet taste. To make it, you'll need: - 2 oz dry gin - 1 oz dry vermouth - 2-3 dashes orange bitters - Lemon twist for garnish Directions: 1. Fill a cocktail shaker with ice. 2. Add dry gin, dry vermouth and orange bitters to the shaker. 3. Stir the mixture well for about 20 seconds to ensure proper dilution. 4. Strain the drink into a chilled martini glass. 5. Using a peeler or a knife, peel a lemon twist, twist it over the drink to release the oils, and then drop it into the glass. 6. Serve and enjoy!