Crimson Twilight Sangria

Name: Crimson Twilight Sangria
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 cups Sparkling Water; 3 cups Fruity Red Wine; 1¼ cup Pomegranate Juice; 1⅓ cup Pomegranate Liqueur; ¾ cup Hibiscus Tea-Infused Vodka; ¼ cup Cointreau or Triple Sec; ¼ cup Ginger Liqueur; 1 cup Lime Juice; ⅔ cup Sour Cherry Syrup

Refreshing Crimson Twilight Sangria with rich fruity flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

1160*

Net Carbs

147g*

Ingredients:

Hibiscus Tea-Infused Vodka

Cointreau or Triple Sec

Ginger Liqueur

Lime Juice

Sour Cherry Syrup

AI Request:2 cups Sparkling Water 3 cups Fruity Red Wine 1¼ cup Pomegranate Juice 1⅓ cup Pomegranate Liqueur ¾ cup hibiscus tea-infused Vodka ¼ cup Cointreau or Triple Sec ¼ cup Ginger Liqueur 1 cup Lime Juice ⅔ cup Sour Cherry Syrup

*Estimated by AI - may vary

Instructions

Description: Dive into a refreshing and vibrant concoction that dances on the palate with its rich tapestry of flavors. The Crimson Twilight Sangria is an enchanting blend of fruity red wine, zesty lime, and a touch of herbal warmth from hibiscus tea-infused vodka, all delicately balanced with the sweetness of pomegranate and cherry. Ideal for an evening under the stars or a lively gathering with friends, this drink encapsulates the spirit of a festive twilight hour. Ingredients: - 2 cups Sparkling Water - 3 cups Fruity Red Wine - 1¼ cup Pomegranate Juice - 1⅓ cup Pomegranate Liqueur - ¾ cup Hibiscus Tea-Infused Vodka - ¼ cup Cointreau or Triple Sec - ¼ cup Ginger Liqueur - 1 cup Lime Juice - ⅔ cup Sour Cherry Syrup Instructions: 1. In a large pitcher, combine the fruity red wine, pomegranate juice, pomegranate liqueur, hibiscus tea-infused vodka, Cointreau, ginger liqueur, lime juice, and sour cherry syrup. 2. Stir gently to blend all the flavors. 3. Just before serving, add the sparkling water to the mixture and stir carefully to maintain the effervescence. 4. Fill glasses with ice and pour the sangria over. 5. Garnish with fresh pomegranate seeds and slices of lime or orange. Glassware: Serve in a large wine glass or a tumbler.

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