Celestial Smoke

Name: Celestial Smoke
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz aged bourbon; 0.5 oz luxardo maraschino liqueur; 0.75 oz lemon juice; 0.5 oz rosemaryinfused honey syrup; 2 dashes angostura bitters; 1 small sprig thyme; 1 small sprig rosemary; for garnish lemon twist; for smoking (applewood works well) wood chips

A mesmerizing cocktail with cold smoke infusion technique

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

213*

Net Carbs

14g*

Ingredients:

aged bourbon

luxardo maraschino liqueur

lemon juice

rosemaryinfused honey syrup

AI Request:A cocktail recipes that uses an advanced mixology technique

*Estimated by AI - may vary

Instructions

Description: The Celestial Smoke is a mesmerizing cocktail that combines the ethereal aromas of infused herbs with the robust flavors of aged spirits. This cocktail utilizes the advanced mixology technique of cold smoke infusion, creating a visual and aromatic experience that will transport your senses to another realm. Perfect for those who appreciate a theatrical and sensory experience with their drink. Ingredients: - 1.5 oz Aged Bourbon - 0.5 oz Luxardo Maraschino Liqueur - 0.75 oz Fresh Lemon Juice - 0.5 oz Rosemary-Infused Honey Syrup (1:1 ratio of honey to water, steeped with rosemary sprigs, then strained) - 2 dashes Angostura Bitters - 1 small sprig of fresh Thyme - 1 small sprig of fresh Rosemary - Lemon twist for garnish - Wood chips for smoking (applewood works well) Glass: Old Fashioned glass Instructions: 1. Prepare the rosemary-infused honey syrup by combining equal parts honey and water in a saucepan. Add a few sprigs of fresh rosemary and simmer gently for about 10 minutes. Remove from heat and let it cool before straining out the rosemary. 2. In an Old Fashioned glass, combine the bourbon, Luxardo Maraschino Liqueur, lemon juice, infused honey syrup, and Angostura bitters. 3. Stir the mixture gently to combine the ingredients. 4. Using a cold smoke gun, prepare a small chamber of smoke with applewood chips. Carefully capture the smoke in a glass cloche or inverted bowl. 5. Place the thyme and rosemary sprigs on a small surface-safe dish. Briefly ignite the herbs to create a gentle aromatic smoke. 6. Capture the herbal smoke inside the cloche or bowl, then place it over the cocktail. Let it infuse for about 30 seconds. 7. Remove the cloche and allow the smoke to escape, enveloping the area with its fragrance. 8. Garnish the cocktail with a lemon twist, ensuring a bright and citrusy finish. 9. Serve the drink immediately, allowing the subtle flavors from the smoke and herbs to complement the cocktail's robust character. The Celestial Smoke cocktail creates a multi-sensory experience, with the visual allure of smoke complemented by the intricate balance of herbaceous, citrus, and spirituous flavors.

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