Celestial Smoke Elixir

Name: Celestial Smoke Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz gin infused with butterfly pea flowers; 1 oz lemon juice; 1 oz honeyginger syrup; 0.5 oz elderflower liqueur; 2 dashes orange bitters; null edible glitter; A small piece dry ice; for garnish lemon twist

Visionary cocktail with visual spectacle and sensory delight

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

210*

Net Carbs

17g*

Ingredients:

gin infused with butterfly pea flowers

AI Request:A cocktail recipes that uses an advanced mixology technique

*Estimated by AI - may vary

Instructions

Description: The Celestial Smoke Elixir is a visionary cocktail that plays with visual spectacle and sensory delight. This drink embodies the mysterious aura of a starry night with its deep, midnight blue hue and dramatic, smoky presentation. It's ideal for those who seek an out-of-this-world experience, combining the art of mixology with the elegance of theatrical flair. Ingredients: - 2 oz gin infused with butterfly pea flowers (for a natural blue color) - 1 oz fresh lemon juice - 1 oz honey-ginger syrup - 0.5 oz elderflower liqueur - 2 dashes of orange bitters - Edible glitter (optional) - A small piece of dry ice (for the smoke effect) - Lemon twist for garnish Technique: Smoke Infusion Glass: Coupe glass Instructions: 1. **Butterfly Pea Flower Infused Gin**: To prepare, infuse 1 cup of gin with 1 tablespoon of dried butterfly pea flowers for about 2 hours, then strain. This will provide a natural blue color without affecting the gin's flavor profile significantly. 2. **Honey-Ginger Syrup**: Combine equal parts honey and water with a few slices of fresh ginger in a saucepan over low heat. Simmer for 10 minutes, then strain and cool. 3. In a shaker filled with ice, combine the infused gin, lemon juice, honey-ginger syrup, elderflower liqueur, and orange bitters. 4. Shake well until chilled, and strain the mixture into a coupe glass. 5. If desired, gently dust a small amount of edible glitter over the drink for a celestial sparkle. 6. Carefully drop a small piece of dry ice into the glass for a smoky effect (ensure the dry ice is food grade and safe for use in cocktails). 7. Garnish with a lemon twist by spritzing the oils over the drink and placing it elegantly on the rim. Note: Allow the dry ice to fully dissolve before consuming the cocktail to ensure safety. The use of dry ice is optional, and the drink can be enjoyed without it.

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