Celestial Garden

Description: The Celestial Garden is a non-alcoholic cocktail that takes you on a sensory journey through a lush, aromatic garden under a starlit sky. This vibrant and sophisticated beverage combines the freshness of herbs, the tang of citrus, and the subtle sweetness of florals, proving that non-alcoholic mixology can be both complex and indulgent. Ingredients: - 2 oz cold-brewed jasmine tea - 1 oz freshly squeezed lime juice - 1 oz cucumber syrup (cucumber purée strained and mixed with sugar at a 1:1 ratio) - 1/2 oz elderflower cordial - 4 fresh basil leaves - 2 fresh mint sprigs - 1 dash rose water - Sparkling water, to top - Edible flowers and a cucumber ribbon, for garnish Instructions: 1. In a shaker, gently muddle the basil leaves and one mint sprig to release their oils. 2. Add the jasmine tea, lime juice, cucumber syrup, elderflower cordial, and rose water to the shaker. 3. Fill the shaker with ice and shake vigorously for about 15 seconds. 4. Double strain into a chilled coupe glass to remove any bits of herbs. 5. Top with sparkling water for effervescence. 6. Garnish with edible flowers, a cucumber ribbon, and the remaining mint sprig. Type of Glass: Coupe Glass This drink showcases the versatility of non-alcoholic ingredients and is perfect for those who appreciate finely crafted flavors without the inclusion of alcohol.