Banana Cream Coquito

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Tropical twist on classic coquito

Banana Cream Coquito

AI Cocktail Info

Serving : 1 cocktail

ABV
17%*
Calories
540*
Net Carbs
46g*
AI Request:Banana Cream coquito
*Estimated by AI - may vary

Instructions

A tropical twist on the classic coquito, this luscious and creamy cocktail will transport you to a sunny paradise. Blending the flavors of rich coconut, smooth banana, and a hint of warmth from spices, it's the perfect indulgence for a summer soirée or cozy winter night by the fire. Ingredients: - 2 oz coconut rum - 1 oz banana liqueur - 1.5 oz coconut cream - 1 oz condensed milk - 1 oz evaporated milk - 1/2 tsp cinnamon - 1/4 tsp nutmeg - Crushed ice - Banana slices (for garnish) - Cinnamon sticks (for garnish) Instructions: 1. In a cocktail shaker, combine the coconut rum, banana liqueur, coconut cream, condensed milk, evaporated milk, cinnamon, and nutmeg. 2. Add a generous amount of crushed ice to the shaker and vigorously shake for about 15 seconds to ensure all the ingredients are well mixed and chilled. 3. Strain the cocktail into a glass filled with fresh crushed ice. 4. Garnish with a banana slice and a cinnamon stick. 5. Serve and enjoy the delightful blend of tropical flavors in each sip! Note: For an extra touch of indulgence, you can also drizzle some chocolate syrup on top before adding the garnishes. Cheers to the Banana Cream Coquito!

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